DIY Cranberry Enzyme Facial Mask

This refreshing mask is designed to exfoliate, soften, and hydrate the skin. Cranberries have such a high Vitamin C content that they were traditionally used by sea captains to prevent scurvy. The active fruit enzymes will help exfoliate dull, devitalized skin. When dead skin cells build up on the surface of the skin, they not only accentuate fine lines and wrinkles but also block the pores. Sebum, blocked by accumulated skin cells, then develops into blackheads or acne. This mask will help remove these dead skin cells and give the face a soft polish.
½ cup chopped Cranberries
½ cup seedless Grapes
1 teaspoon Lemon Juice
½ pack of Gelatin
Mix all the ingredients together in a blender on medium speed for twenty seconds. Place in refrigerator for at least 30 minutes to help set gelatin. When mixture is slightly firm, apply to face and let sit for 5–10 minutes. Rinse off with warm water.